Join us for our Prime Rib Feature!

Includes soup and salad bar.

Queen $30

King $38

Thursdays in October, November, & December
$16.50/person (plus tax)
Reservations Requested

Join us on Thursday nights for a special homemade comfort dish. All featured items will include a choice of soup or salad.

October 3 – Liver and onions
October 10 – Lasagna
October 17 – Fried chicken
October 24 – Beef Stroganoff
October 31 – Chicken pot pie
November 7 – Liver and onions
November 14 – Turkey pot pie
November 21 – Fried chicken
December 5 – Liver and onions
December 12 – Lasagna
December 19 – Fried chicken

Join us for our Prime Rib Feature!

Includes soup and salad bar.

Queen $30

King $38

Pick up times for Thanksgiving to go are Wednesday, November 27 from 11 AM – 6 PM and Thursday, November 28 from 12 PM – 3 PM.

Last day to order is Friday, November 22

Thanksgiving Buffet
Thursday, November 28
11:00am – 2:00pm
$40/adults (plus tax), $20/kids (plus tax), children under 3 are complimentary

Pick up times for Thanksgiving to go are Wednesday, November 27 from 1 PM – 6 PM and Thursday, November 28 from 12 PM – 3 PM.

Last day to order is Friday, November 22

Sunday, December 1
11:00am – 2:00pm
$30/adults (plus tax), $18/kids (plus tax), children under 3 are complimentary

Santa is coming to Country Club of Peoria! Bring the whole family for a fun day packed with family friendly buffet, crafts, goodies, pictures with Santa, and more!

Menu
Tortellini Salad w/ Feta, Olives, Tomatoes & Basil Pesto
Broccoli Salad
Salad Bar w/ Assorted Toppings & Dressing
Fruit Tray
Chef Carved Beef Tenderloin w/ Horseradish Cream
Chef Carved Bone in Pork Roast w/ Apple Demi Glace
Fritto Misto (Shrimp, Clams, Calamari, Cocktail & Tarter Sauce)
Vegetable Medley
Cheesy Eggs
Breakfast Casserole
French Toast Bread Pudding w/ Berry Compote, Whipped Cream & Maple Syrup
Bacon & Sausage
Mac & Cheese
Chicken Fingers w/Ketchup & BBQ
Tater Tots

Oreo Mousse
Assorted Cookie Bars

Thursdays in October, November, & December
$16.50/person (plus tax)
Reservations Requested

Join us on Thursday nights for a special homemade comfort dish. All featured items will include a choice of soup or salad.

October 3 – Liver and onions
October 10 – Lasagna
October 17 – Fried chicken
October 24 – Beef Stroganoff
October 31 – Chicken pot pie
November 7 – Liver and onions
November 14 – Turkey pot pie
November 21 – Fried chicken
December 5 – Liver and onions
December 12 – Lasagna
December 19 – Fried chicken

Sunday, December 8
Sunday, December 15
5:30pm Dinner begins

$48 adults, $22 children, children under 3 complimentary

Join us for our festive gatherings with wassail, carolers, live piano, gourmet buffet dinner, grand Holiday dessert display, and good cheer!

Dec 8 Menu
Salad Bar with Assorted Toppings & Dressing
Broccoli Salad, Vegetable Pasta Salad, Caprese Salad, Seafood Salad
Chef Carved Beef Tenderloin
Chef Carved Marinated Cedar Plank Halibut
Cornish Game Hen with Marsala Mushroom Ragout
San Francisco Cioppino
Fried Brussels Sprouts w/ Bacon & Balsamic
Roasted Fingerling Potatoes with Crispy Shallots

Grand Holiday Dessert Display
Brownies, Pies, Cakes, Petite Fours, Cheesecakes, Mousse in Champagne Glass, Cookies

Dec 15 Menu
Salad Bar with Assorted Toppings & Dressing
Broccoli Salad, Vegetable Pasta Salad, Caprese Salad, Seafood Salad
Chef Carved Beef Tenderloin
Chef Carved Bone in Ham w/ Pineapple Glaze
Stuffed Sole Meunière w/ Julienne Vegetables & Spinach
Airline Chicken Breast with Stone Ground Mustard Cream
Roasted Pork Loin with Cherry Port Jubilee Sauce
Roasted Winter Vegetables
Dauphinoise Potatoes

Grand Holiday Dessert Display
Brownies, Pies, Cakes, Petite Fours, Cheesecakes, Mousse in Champagne Glass, Cookies