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Events

Stay up to date with events happening at Country Club of Peoria!

For a PDF version of our yearly calendar, click here.

Nov
4
Sun
First Sunday Mimosa Brunch
Nov 4 @ 11:00 am – 2:00 pm

First Sunday Mimosa Brunch & Golfer’s Special
Sunday, November 4
11:00am-2:00pm
$19.50/adults, $13/kids (plus tax)

A complimentary glass of champagne or a mimosa is included for each paying adult.

Join us for a delicious buffet menu featuring:
• Salad bar
• Fruit & cheese tray
• Smoked salmon display
• Omelet station
• Bacon & sausage
• Eggs Benedict
• French toast and waffles
• Carving station
• Chef’s entrées
• Vegetable medley
• Breakfast potatoes
• Assorted cookie bars

Note: From time to time, substitutions must be made. We apologize in advance for any inconvenience.

Nov
8
Thu
Homestyle Dinner Feature
Nov 8 @ 5:30 pm – 9:00 pm

Join us on Thursdays in October and November for a special homemade comfort dish. Each dish comes with your choice of soup or salad. $16.50 per person.

Nov
10
Sat
Saturday Night Prime Rib
Nov 10 @ 5:30 pm – 9:00 pm

Every other Saturday starting September 29
5:30pm – 9:00pm
Queen cut (10 oz.) $28/person (plus tax)
King cut (16 oz.) $36/person (plus tax)

Every other Saturday starting September 29 Chef Stephen will offer a choice of King or Queen cut prime rib with a baked potato and seasonal vegetable as well as your choice of soup or salad.
Nov
11
Sun
Sunday Breakfast at the CCP
Nov 11 @ 10:30 am – 2:00 pm

Join us on Sundays from 10:30 am – 2 pm for a delicious breakfast menu featuring Eggs Benedict, Banana Pecan Pancakes, Sausage Biscuits and Gravy, Breakfast Burrito, and much more!
Excludes First Sunday Mimosa Brunch.

Nov
13
Tue
November Book Club
Nov 13 @ 5:30 pm

Join us at 5:30pm with dinner to follow at 6:45pm
November’s book is Emperor of all Maladies by Siddhartha Mukherjee
Presented by Mike Shekleton
Call the Front Desk to make reservations. Please e-mail Jill Terry if you have any questions, terryjet2@aol.com.

Nov
15
Thu
Homestyle Dinner Feature
Nov 15 @ 5:30 pm – 9:00 pm

Join us on Thursdays in October and November for a special homemade comfort dish. Each dish comes with your choice of soup or salad. $16.50 per person.

Nov
18
Sun
Sunday Breakfast at the CCP
Nov 18 @ 10:30 am – 2:00 pm

Join us on Sundays from 10:30 am – 2 pm for a delicious breakfast menu featuring Eggs Benedict, Banana Pecan Pancakes, Sausage Biscuits and Gravy, Breakfast Burrito, and much more!
Excludes First Sunday Mimosa Brunch.

Nov
22
Thu
Thanksgiving at CCP
Nov 22 @ 11:00 am – 2:00 pm
Thursday, November 22
11:00am – 2:00pm
$38/adults (plus tax), $20/kids (plus tax), children under 3 are complimentary
Menu:
 
Mixed Greens Salad w/ Assorted Toppings & Dressing
Caesar Salad
Pasta Salad
Broccoli Salad
Waldorf Salad
Cranberry Sauce
Shrimp Cocktail
Chef Carved Yordy Turkey
Chef Carved Ham
Chef Carved Beef Tenderloin
Salmon with Honey Mustard Dill Sauce
Whipped Potatoes & Gravy
Traditional Stuffing
Cornbread & Sausage Stuffing
Candied Sweet Potatoes w/ Roasted Pecans
Baked Green bean Casserole
Roasted Brussels Sprouts w/ Bacon & Drizzled w/ Balsamic
Pumpkin Pie, Pecan Pie, Apple Pie, Cherry Crisp
Assorted Cheesecakes
Knee High Buffet
Mac & Cheese
Chicken Tenders
Tater Tots
Sweet Corn
Nov
23
Fri
Club Closed for Lunch Service
Nov 23 @ 11:30 am – 2:00 pm

Club is closed for lunch service due to holiday, will be open for dinner service.

Nov
24
Sat
Saturday Night Prime Rib
Nov 24 @ 5:30 pm – 9:00 pm

Every other Saturday starting September 29
5:30pm – 9:00pm
Queen cut (10 oz.) $28/person (plus tax)
King cut (16 oz.) $36/person (plus tax)

Every other Saturday starting September 29 Chef Stephen will offer a choice of King or Queen cut prime rib with a baked potato and seasonal vegetable as well as your choice of soup or salad.