309.686.2582

Events

Stay up to date with events happening at Country Club of Peoria!

For a PDF version of our yearly calendar, click here.

Jun
20
Tue
Book Club
Jun 20 @ 5:30 pm – 6:30 pm

TUESDAY, JUNE 20
Join us at 5:30pm, with
dinner to follow at 6:30pm.

May’s Book:
Small Great Things
Author: Jodi Picoult
Presenter: Alice Winget

Call the Front Desk to make
reservations at 686-2582.

Please e-mail Jill Terry
if you have any questions,
terryjet2@aol.com.

Jun
21
Wed
BBQ Jazz Night
Jun 21 @ 5:30 pm

All meats are treated with a special rub and then slow-smoked
over blended woods and topped with your choice of house made
BBQ Sauces.

MENU
Entrees
Pork shoulder – $15.00 (plus tax)
Brisket – $18.00 (plus tax)
Chicken – $12.00 (plus tax)
Ribs (1/2 rack) – $16.00 (plus tax)
Ribs (full rack) – $24.00 (plus tax)
Sauces
Smoked honey tomato BBQ, Golden South Carolina mustard BBQ, Chipotle Cilantro Tomato BBQ, North Carolina Vinegar BBQ

All entrees come with corn bread & choice of Soup or Salad
as well as a choice of 2 sides:
Smashed sweet potatoes
Baked potato
Cole slaw
Collard greens
Baked beans

Jun
24
Sat
Family Twilight @ Golf Shop
Jun 24 @ 3:00 pm

FAMILY TWILIGHT GOLF
SATURDAY, JUNE 24
3:00pm Arrival
3:45pm Shotgun Start

$18.95 per adult (plus tax),
$12.95 per child (plus tax)

Enjoy a round of golf as a family as
well as Fun on the Run inflatables,
a buffet dinner, snow cones, and
cotton candy!

Wine Dinner
Jun 24 @ 6:00 pm

WINE DINNER
SATURDAY, JUNE 24
6:00pm

$70.00 per adult (plus tax)
CCP wine dinners allow you to explore the nuances of how food
and wine interact, and along the way, to pick up a little history,
a little education, and maybe even a few new friends!
This dinner will feature four plates paired with four wines.
Each thoughtfully planned plate is accompanied by a wine that
encourages you to savor each and every bite.
Celebrate the start of summer with a delicious gourmet meal!
Make your reservation early, as seating is very limited and will
fill up quickly!
MENU
Chef’s menu based on the week’s freshest local ingredients

Jun
28
Wed
BBQ Night
Jun 28 @ 5:30 pm

All meats are treated with a special rub and then slow-smoked
over blended woods and topped with your choice of house made
BBQ Sauces.

MENU
Entrees
Pork shoulder – $15.00 (plus tax)
Brisket – $18.00 (plus tax)
Chicken – $12.00 (plus tax)
Ribs (1/2 rack) – $16.00 (plus tax)
Ribs (full rack) – $24.00 (plus tax)
Sauces
Smoked honey tomato BBQ, Golden South Carolina mustard BBQ, Chipotle Cilantro Tomato BBQ, North Carolina Vinegar BBQ

All entrees come with corn bread & choice of Soup or Salad
as well as a choice of 2 sides:
Smashed sweet potatoes
Baked potato
Cole slaw
Collard greens
Baked beans

Jun
29
Thu
Home Swim Meet
Jun 29 @ 4:00 pm

Country Club of Peoria vs. Mt. Hawley

Jul
7
Fri
Front Circle Party
Jul 7 @ 5:00 pm – 7:00 pm

FRONT CIRCLE PARTY
FRIDAY, JULY 7
5:00pm – 7:00pm
Kids Zone opens at 5pm
$10.00 per adult (plus tax)
Drinks charged on consumption
Enjoy passed hors d’ouvres under the tree in the
front circle. A full member bar and live music by Art & Monte will
also be provided. Come straight from work or the golf
course and kick off your weekend with friends.
NOTE: The Club will be open for regular ala carte
dining this evening as well.

Jul
9
Sun
Home Swim Meet @ Pool
Jul 9 @ 9:00 am – 3:30 pm

Sunday, July 9th

Home Swim Meet vs. Bloomington Country Club

Dive Competition 10:00am / Swim Meet 12:00pm

Cabana Opens @ 11:00am (snacks & beverages)

Lakeside Buffet @ 11:00am

Adults $17.00 (plus tax) Children $10.00 (plus tax)

Menu:

Salad Bar

Fresh Fruit

Mini Corn Dogs

Hamburgers

BBQ Salmon

Chicken Fingers

Pizza

French Fries

Cookies & Oreo Mousse

Angel Food Cake w/ Fresh Berries

 

Sunday, July 9th

SWIM TEAM PHOTO @ 11:15am

 

Sunday, July 9th

POOL CLOSED UNTIL 3:30pm for Swim Meet

POOL CLOSED – Swim Meet
Jul 9 @ 9:00 am – 3:30 pm

Due to our Home Swim Meet the Pool will be closed until 3:30pm.

Jul
11
Tue
Burgers & Brew
Jul 11 @ 5:30 pm – 8:30 pm

5:30pm – 8:30pm
$22.00 per adult (plus tax)
We will be serving slider versions of our classic burgers
with a variety of ingredients and toppings to customize.
Pair your burger with some of the finest micro-brew
beers from across the country.
MENU:
House-made burgers
Turkey burgers
Portabella mushrooms on
the grill
Beer-battered onion rings
Hand-cut fries
Sweet potato fries
Burger toppings:
Bacon
Cheeses
Hot peppers
Carmelized onions
Sauteed mushrooms
Pico de gallo
Guacamole
Garlic aioli
Smoked mayo
Truffle ketchup