Friday, April 26
5:00pm Cocktails
5:30pm Shotgun
Buffet $30/adult (plus tax)

Fish Fry Fridays

Fridays in March and April beginning March 8

5:00-8:30pm

$18/person (plus tax)

Choice of:

Cod, Walleye or Perch

Choice of:

House Salad

Caeser Salad

Soup Du Jour

Choice of 2 sides:

Coleslaw

Baked Potato

Mashed Potatoes

Vegetable

Saturday, March 9 & Saturday, April 27

Dinner at 5:30pm

Shuttle leaves at 7:00pm

Dinner to be ordered from the ala carte menu.

Sunday, May 5
11 AM – 2 PM
$19.50 per adult
Children under 12 are complimentary

Join us for a southwest inspired brunch buffet along with your traditional brunch favorites!
Each paying adult receives a complimentary mimosa or champagne.

Join us for our Annual Town Hall Meeting at 5:30 on Tuesday, May 7th in the Lakeside Room.

Sunday, May 12
10:30 AM —1:30 PM
$42 adults (plus tax), $21 children (plus tax)

Celebrate Mom with a Grand Buffet by Chef Stephen.

Reservations are required.

Sunday, May 12
5:30 PM—8:30 PM

Join us as Chef presents a special limited a la carte menu for Mother’s Day dinner.

A soup and salad bar will be available.

Friday, May 17
Hors d’oeuvres, wine, and beer 5:00 PM
Shotgun 5:30 PM
Dinner buffet 7:30 PM

$50 per person

Includes hors d’oeuvres, beer and wine before golf, carts, prizes, and dinner buffet.

Come out and support your favorite MLB team!
Fun ballpark menu!
Baseball golf games!

Saturday, May 18
11 AM – 2 PM
Kids ages 5-12 are welcome to join our cooking classes. Chef Stephen and his culinary team will introduce kids to the fundamentals of baking—from reading and following recipes to the importance of kitchen safety. Chef Stephen will share his love of baking and boost your child’s confidence in the kitchen with a culinary experience they’ll never forget. Limited space is available!