CCP BBQ Night

Every Wednesday in August!

All meats have been rubbed with Chef’s special smoke rub and then slow smoked over blended woods and topped with your choice of house made BBQ Sauces and two sides.

MENU

Pork Shoulder – $21

Slow smoked goodness guaranteed to make you happy.

Brisket – $25

A true mark of a pit master is a great brisket.

Chicken – $18

Smoked and chopped chicken that is moist and tasty.

Ribs – $21 Half Rack, $33 Full Rack

Baby backs smoked, roasted and then grilled.

SIDES

Smoked Ranch Cheddar Potatoes

Collard Greens

Maw Maw Slaw

Baked Beans

*** Note: All entrees are served with Cheddar Honey Jalapeno Biscuits and your choice of Soup or Salad.

SAUCES

Smokey Honey Tomato BBQ

Chipotle Cilantro Tomato BBQ

Golden South Carolina Mustard BBQ

North Carolina BBQ